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Custard & Cream Pies: Silky, slow-cooked custard in a handmade, flaky crust with perfectly individualized toppings. Made from scratch in small batches with real eggs, real vanilla, and local dairy — the kind of pie that tastes like Sunday dinner at Grandma's table.
Custard & Cream Pies: Silky, slow-cooked custard in a handmade, flaky crust with perfectly individualized toppings. Made from scratch in small batches with real eggs, real vanilla, and local dairy — the kind of pie that tastes like Sunday dinner at Grandma's table.
